Dinner Menu
Appetizers
Pan Seared Crab Cakes
$12.75
3 cakes, stone ground mustard sauce, pesto, balsamic
Bruschetta
$8.75
Roma tomatoes, fresh basil, parmesan, toasted crostini
Lump Crab Cocktail
$13.75
(GS)
3 cakes, stone ground mustard sauce, pesto, balsamic
Calamari Fritti
$11.75
Crispy calamari with a lemon aioli dipping sauce
Shrimp Cocktail
$9.50 | 12.75 for Shrimp Trio
(GS)
4 chilled shrimp, spicy tomato horseradish sauce, lemon
Seafood Duo for Two
$12.75
2 crab cakes, 2 chilled shrimp, sauces each
Bacon Wrapped Shrimp
$10.75 | $12.75 for Shrimp Trio
(GS)
4 grilled shrimp, tangy maple BBQ sauce
Cocunut Shrimp
$9.75 | $12.75 for Shrimp Trio
4 rolled in coconut, flash fried, ginger melba sauce
Imported Baked Brie
$12.75
Sliced apple, toasted almond, strawberries, toast points
Fruit & Cheese Platter
$12.50
Fresh seasonal & dried fruit paired with select
Cheeses & crisp crackers
Charcuterie Platters
small $18.95 | medium $27.99 | large $39.99
Mix of select cheeses, cured meats, fruit
accompanied by toast crisps , crackers & preserves
Soups
Incredible Lobster Bisque
(GS)
Cup - $5.75
Creme Sherry laced creamy lobster soup
Chef's Soup du Jour
Cup - $4.75
Chef's creative inspiration of the moment
Salads
Apple Pecan Salad
$12.75
(GS)
Tossed greens, sliced granny smith & red apple, blue cheese, caramelized pecans, white balsamic vinegar
Steakhouse Wedge Salad
$13.50
Butterleaf, apple smoked bacon, pickled re onions and a creamy blue cheese dressing
Winemaker's Cobb Salad
$12.75
(GS)
Assorted lettuce, oven roasted turkey, bacon, avocado, red onion, diced tomato, hard boiled egg, blue cheese crumbles, ranch dressing
Lump Crab & Avocado Salad
$17.75
(GS)
Mixed field greens with lump crab, vine ripe tomato, avocado fan with a Symphony wine vinagrette
Classic Caesar
small $9.95 | large $12.95
Chopped romaine lettuce, seasoned croutons, shaved parmesan cheese, classic Caesar dressing
House Salad
$6.75
(GS)
Mixed baby greens, arugula, shaved carrots & red cabbage shreds with a choice of dressing
Add to Your Salad
Grilled Chicken | $6
Grilled Salmon | $7
Grilled Shrimp | $8
Grilled Steak | $9
Blacken any, add $2
Dressings:
Ranch, Italian
Dressings (GS):
Symphony Vinagrette, Blue Cheese Vinagrette, Balsamic Vinagrette, Honey Mustard, Classic Caesar, 1,000 Island
Pasta
Includes house salad or cup of soup du jour
Winery Shrimp Scampi
$22.75
Sautéed white shrimp in Symphony wine, lemon juice, garlic butter, green onions & diced tomato & fresh imported fettucine
Fettucini Alfredo
$14.75
Garlic parmesan cream sauce tossed with fresh imported fettucine
Penne Pomodoro
$18.75
Chopped vine ripe tomatoes sautéed in olive oil, garlic, fresh basil tossed with penne pasta & shaved parmesan
Andouille Mac & Cheese
$19.75
Spicy Louisiana sausage in a three cheese sauce with a parmesan bread crumb crust
Filet Mignon Beef Stroganoff
$22.75
Tenderloin beef tips with a creamy mushroom demi
glace on fresh pappardelle noodles
Portobello Mushroom Ravioli
$20.75
Portobello mushrooms & ricotta cheese in a creamy
pesto
Add to Your Pasta
Grilled Chicken | $6
Grilled Salmon | $7
Grilled Shrimp | $8
Grilled Steak | $9
Blacken any, add $2
Steaks
Temperatures:
Rare: very red, cool center | Medium Rare: red, warm center. | Medium: warm, pink center
Medium Well: slight to no pink center | Well Done: cooked through-no returns
Includes house salad or cup of soup du jour
Hanger Steak
$31.75
10-oz tender & flavorful inside cut from the strip loin area
Filet Mignon
8oz - $31.75 | 12oz - $41.75
Most tender of all steaks with classic bearnaise or demi-glace
Bone-In-Ribeye
$37.75
16oz Highly marbled bone in cut from the rib roast
Bone-In-Porterhouse
$41.75
Both the striploin & the filet bone in served with red wine demi-glace
Personalized any Steak
$2 Each
Kona Coffee Rub, Cajun Blackened, Red Wine Demi-Glace, Green Peppercoarn & Bearnaise.
Top Your Steak with Our House Made Butters: Roasted Garlic-Citrus, Cajun or Herb-Parmesan
Surf & Turf
Filet Oscar
$41.75
8-oz filet topped with lump crab meat, grilled asparagus spears, classic béarnaise sauce
Steak & Lobster
$52.75
8-oz flame grilled filet mignon & 6-oz cold water lobster tail with drawn butter
Saint James
$44.75
Filet medallions, crab stuffed mushrooms, sautéed shrimp & lobster Crème Sherry sauce
Complimentary Steak Accompaniments* | Choose 2
Sauteed Green Beens, Seasonal Vegetables (ask server), GarlicSpinach, Roasted Carrot, Pan Roasted Mushrooms, 3 Cheese Au Gratin, Hand-cut Fries, Loaded Baked Potato, Mashed Potatoes, Jasmine Rice
*Subject to Availability | Not Available until After 5pm
Seafood & Entrees
Includes house salad or cup of soup du jour
Grilled Filet of Salmon
$22.75
Grilled salmon on a bed of sautéed spinach with a
lemon dill butter & roasted baby carrots
Winery Chicken Marsala
$22.75
Pan roasted chicken slices with our Marsala & Sherry wines, mushrooms & house demi-glace over mashed potatoes & seasonal vegetables
Wild Alaskan Halibut
$27.75
Pan roasted filet with seasonal vegetables, steamed Jasmine rice & a citrus Beurre blanc
Chicken Chardonnay
$20.75
Oven roasted airline chicken breast with a creamy Chardonnay herb sauce, buttery noodles & sautéed spinach
Blackened Mahi-Mahi
$22.75
Pan roasted Pacific Mahi with caper-lemon tarter sauce, seasonal vegetables & Jasmine rice
Vintner's Filet Mignon Meatloaf
$22.75
House ground filet mignon meatloaf with a red wine demi-glace, seasonal vegetables & mashed potatoes