Lunch Menu
Appetizers
Pan Seared Crab Cakes
$12.75
3 cakes, stone ground mustard sauce, pesto, balsamic
Bruschetta
$8.75
Roma tomatoes, fresh basil, parmesan, toasted crostini
Lump Crab Cocktail
$13.75
(GS)
3 cakes, stone ground mustard sauce, pesto, balsamic
Calamari Fritti
$11.75
Crispy calamari with a lemon aioli dipping sauce
Shrimp Cocktail
$9.50 | 12.75 for Shrimp Trio
(GS)
4 chilled shrimp, spicy tomato horseradish sauce, lemon
Seafood Duo for Two
$12.75
2 crab cakes, 2 chilled shrimp, sauces each
Bacon Wrapped Shrimp
$10.75 | $12.75 for Shrimp Trio
(GS)
4 grilled shrimp, tangy maple BBQ sauce
Coconut Shrimp
$9.75 | $12.75 for Shrimp Trio
4 shrimp rolled in coconut, flash fried, ginger melba sauce
Imported Baked Brie
$12.75
Sliced apple, toasted almond, strawberries, toast points
Fruit & Cheese Platter
$12.50
Fresh seasonal & dried fruit paired with select
Cheeses & crisp crackers
Charcuterie Platters
small $18.95 | medium $27.99 | large $39.99
Mix of select cheeses, cured meats, fruit
accompanied by toast crisps , crackers & preserves
Soups
Incredible Lobster Bisque
(GS)
Cup - $5.75
Vermouth laced creamy lobster soup
Chef's Soup du Jour
Cup - $4.75
Chef's creative inspiration of the moment
Salads
Apple Pecan Salad
$12.75
(GS)
Tossed greens, sliced granny smith & red apple, blue cheese, caramelized pecans, white balsamic vinegar
Steakhouse Wedge Salad
$13.50
Butterleaf, apple smoked bacon, pickled re onions and a creamy blue cheese dressing
Winemaker's Cobb Salad
$12.75
(GS)
Assorted lettuce, oven roasted turkey, bacon, avocado, red onion, diced tomato, hard boiled egg, blue cheese crumbles, ranch dressing
Lump Crab & Avocado Salad
$17.75
(GS)
Mixed field greens with lump crab, vine ripe tomato, avocado fan with a Symphony wine vinagrette
Classic Caesar
small $9.95 | large $12.95
Chopped romaine lettuce, seasoned croutons, shaved parmesan cheese, classic Caesar dressing
House Salad
$6.75
(GS)
Mixed baby greens, arugula, shaved carrots & red cabbage shreds with a choice of dressing
Add to Your Salad
Grilled Chicken | $6
Grilled Salmon | $7
Grilled Shrimp | $8
Grilled Steak | $9
Blacken any, add $2
Dressings:
Ranch, Italian
Dressings (GS):
Symphony Vinagrette, Blue Cheese Vinagrette, Balsamic Vinagrette, Honey Mustard, Classic Caesar, 1,000 Island
Lunch Pasta
Add house salad or coup of soup | $2.50 | Classic Caesar $3.50
Winery Shrimp Scampi
$19.75
Sauteed white shrimp in Symphony wine, lemon juice, garlic butter, green onions, diced tomato, and fresh imported fettuccine
Fettucini Alfredo
$12.00
Garlic parmesan cream sauce tossed with fresh imported fettucine
Penne Pomodoro
$15.75
Chopped vine ripe tomatoes sauteed in olive oil, garlic, freesh basil tossed with penne pasta and shaved parmesan
Andouille Mac & Cheese
$16.75
Spicy Louisiana sausage in a three cheese sauce with a parmesan bread crumb crust
Filet Mignon Beef Stroganoff
$19.75
Tenderloin beef tips with a creamy mushroom demi glace on fresh pappardelle noodles
Portobello Mushroom Ravioli
$17.75
Portobello mushrooms & ricotta cheese in a creamy pesto
Add to Your Pasta
Grilled Chicken | $6
Grilled Salmon | $7
Grilled Shrimp | $8
Grilled Steak | $9
Blacken any, add $2
Lunch Entrees
Add house salad or coup of soup | $2.50
Winery Chicken Marsala
$19.75
Pan roasted chicken slices with our own Marsala &
Sherry wines, mushrooms & house demi-glace over mashed potatoes & seasonal vegetables
Blackened Mahi-Mahi
$20.75
Pan Roasted Pacific Mahi with caper –lemon tarter sauce, seasonal vegetables & Jasmine rice
Vintner's Filet Mignon
$19.75
House ground filet mignon meatloaf with a red wine demi-glace, seasonal vegetables & mashed potatoes
Filet Mignon
8oz $28.75 | 12oz 38.75
Black Angus tenderloin, red wine demi, mashed potatoes, sautéed fresh vegetables
Grilled Filet of Salmon
$22.75
Grilled salmon on a bed of sautéed spinach with a lemon dill butter & roasted baby carrots
Beer Battered Fish & Chips
$15.75
2 Iceland cod filets, beer battered, flash fried, tarter sauce, hand-cut fries, coleslaw
Hanger Steak
$28.75
10oz tender & flavorful inside cut from the strip loin area with mashed potatoes & seasonal vegetables
House Made Butters $2.00
Top your steak with house made butter, Roasted Garlic-Citrus, Cajun or Herb Parmasan
Lunch Sandwiches
Your choice of steak fries, coleslaw, or cup of soup
Sides are served alongside your sandwich
Waygu Beef Burger
$13.95
Flame grilled on a brioche bun with butter lettuce, red onion, tomato & served with pesto mayo on the side
Add Cheddar, Swiss, Provolone cheese, Bacon or mushrooms | $1.25 each
Grilled Chicken Panini
$12.50
Smoked applewood bacon, Swiss cheese, bibb lettuce, tomato, red onion, Ranch dressing, on grilled sourdough
Winemaker's Club
$12.50
Roasted turkey, avocado, applewood smoked bacon, tomato, bibb lettuce, provolone, red onion on a grilled brioche bun
Smoked Tri Tip French Dip
$12.75
Thinly sliced smoked tri tip and Swiss cheese on a
grilled French roll, served with au jus & horseradish
sauce
Grilled Portobello
$12.25
Grilled Portobello mushroom, roasted red pepper, onion, smoked provolone, bibb lettuce, pesto mayo on a grilled brioche bun
Grilled Chicken Sandwich
$12.50
Grilled Chicken breast with provolone cheese, mixed greens, Symphony dressing tomato & onion on a grilled brioche bun
Grilled Steak Panini
$12.75
Grilled tri tip with sautéed mushrooms, stone ground mustard & provolone on sourdough
LUNCH IS SERVED 11:30 UNTIL 5:00PM