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Pahrump Winery

Lunch Menu

Appetizers


Pan Seared Crab Cakes

$12.75

3 cakes, stone ground mustard sauce, pesto, balsamic

Bruschetta

$8.75

Roma tomatoes, fresh basil, parmesan, toasted crostini

 

Lump Crab Cocktail

$13.75

(GS)

3 cakes, stone ground mustard sauce, pesto, balsamic

Calamari Fritti

$11.75

Crispy calamari with a lemon aioli dipping sauce

Shrimp Cocktail

$9.50  | 12.75 for Shrimp Trio

(GS)

4 chilled shrimp, spicy tomato horseradish sauce, lemon

Seafood Duo for Two

$12.75

2 crab cakes, 2 chilled shrimp, sauces each

Bacon Wrapped Shrimp

$10.75 | $12.75 for Shrimp Trio

(GS)

4 grilled shrimp, tangy maple BBQ sauce

Cocunut Shrimp

$9.75 | $12.75 for Shrimp Trio

4 rolled in coconut, flash fried, ginger melba sauce

 

Imported Baked Brie

$12.75

Sliced apple, toasted almond, strawberries, toast points

 

Fruit & Cheese Platter

$12.50

Fresh seasonal & dried fruit paired with select
Cheeses & crisp crackers

 

Charcuterie Platters

small $18.95 | medium $27.99 | large $39.99

Mix of select cheeses, cured meats, fruit
accompanied by toast crisps , crackers & preserves

 

 

Soups


Incredible Lobster Bisque

(GS)

Cup - $5.75

Vermouth laced creamy lobster soup

Chef's Soup du Jour

Cup - $4.75

Chef's creative inspiration of the moment

 

Salads


Apple Pecan Salad

$12.75

(GS)

Tossed greens, sliced granny smith & red apple, blue cheese, caramelized pecans, white balsamic vinegar

Steakhouse Wedge Salad

$13.50

Butterleaf, apple smoked bacon, pickled re onions and a creamy blue cheese dressing

 

Winemaker's Cobb Salad

$12.75

(GS)

Assorted lettuce, oven roasted turkey, bacon, avocado, red onion, diced tomato, hard boiled egg, blue cheese crumbles, ranch dressing

Lump Crab & Avocado Salad

$17.75

(GS)

Mixed field greens with lump crab, vine ripe tomato, avocado fan with a Symphony wine vinagrette

 

Classic Caesar

small $9.95 | large $12.95 

Chopped romaine lettuce, seasoned croutons, shaved parmesan cheese, classic Caesar dressing

House Salad

$6.75

(GS)

Mixed baby greens, arugula, shaved carrots & red cabbage shreds with a choice of dressing

Add to Your Salad

Grilled Chicken | $6

Grilled Salmon | $7

Grilled Shrimp | $8

Grilled Steak | $9

Blacken any, add $2

Dressings:

Ranch, Italian

Dressings (GS):

Symphony Vinagrette, Blue Cheese Vinagrette, Balsamic Vinagrette, Honey Mustard, Classic Caesar, 1,000 Island

 

Lunch Pasta

Add house salad or coup of soup | $2.50 | Classic Caesar $3.50


Winery Shrimp Scampi

$19.75

Sauteed white shrimp in Symphony wine, lemon juice, garlic butter, green onions, diced tomato, and fresh imported fettuccine

Fettucini Alfredo

$12.00

Garlic parmesan cream sauce tossed with fresh imported fettucine

 

Penne Pomodoro

$15.75

Chopped vine ripe tomatoes sauteed in olive oil, garlic, freesh basil tossed with penne pasta and shaved parmesan

Andouille Mac & Cheese

$16.75

Spicy Louisiana sausage in a three cheese sauce with a parmesan bread crumb crust

 

Filet Mignon Beef Stroganoff

$19.75

Tenderloin beef tips with a creamy mushroom demi glace on fresh pappardelle noodles

Portobello Mushroom Ravioli

$17.75

Portobello mushrooms & ricotta cheese in a creamy pesto

 

Add to Your Pasta

Grilled Chicken | $6

Grilled Salmon | $7

Grilled Shrimp | $8

Grilled Steak | $9

Blacken any, add $2

 

 

Lunch Entrees

Add house salad or coup of soup | $2.50

 

Winery Chicken Marsala

$19.75

Pan roasted chicken slices with our own Marsala &
Sherry wines, mushrooms & house demi-glace over mashed potatoes & seasonal vegetables

Blackened Mahi-Mahi

$20.75

Pan Roasted Pacific Mahi with caper –lemon tarter sauce, seasonal vegetables & Jasmine rice

 

Vintner's Filet Mignon

$19.75

House ground filet mignon meatloaf with a red wine demi-glace, seasonal vegetables & mashed potatoes

Filet Mignon

8oz $28.75 | 12oz 38.75

Black Angus tenderloin, red wine demi, mashed potatoes, sautéed fresh vegetables

 

Grilled Filet of Salmon

$22.75

Grilled salmon on a bed of sautéed spinach with a lemon dill butter & roasted baby carrots

Beer Battered Fish & Chips

$15.75

2 Iceland cod filets, beer battered, flash fried, tarter sauce, hand-cut fries, coleslaw

 

Hanger Steak

$28.75

10oz tender & flavorful inside cut from the strip loin area with mashed potatoes & seasonal vegetables

House Made Butters $2.00

Top your steak with house made butter, Roasted Garlic-Citrus, Cajun or Herb Parmasan

 

Lunch Sandwiches

Your choice of steak fries, coleslaw, or cup of soup

Sides are served alongside your sandwich

Waygu Beef Burger

$13.95

Flame grilled on a brioche bun with butter lettuce, red onion, tomato & served with pesto mayo on the side

Add Cheddar, Swiss, Provolone cheese, Bacon or mushrooms | $1.25 each

Grilled Chicken Panini

$12.50

Smoked applewood bacon, Swiss cheese, bibb lettuce, tomato, red onion, Ranch dressing, on grilled sourdough

Winemaker's Club

$12.50

Roasted turkey, avocado, applewood smoked bacon, tomato, bibb lettuce, provolone, red onion on a grilled brioche bun

Smoked Tri Tip French Dip

$12.75

Thinly sliced smoked tri tip and Swiss cheese on a
grilled French roll, served with au jus & horseradish
sauce

Grilled Portobello

$12.25

Grilled Portobello mushroom, roasted red pepper, onion, smoked provolone, bibb lettuce, pesto mayo on a grilled brioche bun

Grilled Chicken Sandwich

$12.50

Grilled Chicken breast with provolone cheese, mixed greens, Symphony dressing tomato & onion on a grilled brioche bun

Grilled Steak Panini

$12.75

Grilled tri tip with sautéed mushrooms, stone ground mustard & provolone on sourdough

 

LUNCH IS SERVED 11:30 UNTIL 5:00PM